Happy fruit and vegetable month! We’re celebrating June with seasonal produce that’s shining in June!
Written by Brandon Maya
June Seasonal Vegetables
Artichokes, Arugala, Asian Greens, Asparagus, Avocados, Basil, Beans, Beets, Bok Choy, Chile Peppers, Cucumber, Broccoli, Cabbage, Cactus Pads, Cardoons, Carrots, Cauliflower, Celery, Chard, Collards, Corn, Cress, Dandelion Greens, Chcicory, Endive, Fava (Broad) Beans, Fennel (Anise), Garlic, Green Garlic, Herbs, Horseradish, Kale, Kohirabi, Leeks, Lettuce, Mushrooms, Nettles, Mustard Greens, Okra, Onions, Peas, Purslane, Radicchio, Radish, Rapini, Rhubarb, Scallions, Shallots, Spinach, Summer Squash, Tomatillos, Tomatoes, Zucchini, Watercress
June Seasonal Fruits
Apricots, Avocados, Blueberries, Blackberries, Boysenberries, Cactus Pears, Cantaloupe, Cherries, Dates, Dried Fruit, Figs, Grapes, Gooseberries, Loganberries, Lemons, Loquats, Mangoes, Melons, Nectarines, Oranges, Peaches, Plums, Pluots, Raspberries, Strawberries, Tangerines, Tomatillos, Tomatoes, Watermelon, Whitecurrants